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Blue Planet Grill Takes Diners on a Voyage of Discovery, Serving Up an Innovative Fusion Menu of Homemade Dishes and Signature Cocktails
McDonald's Announces Quarterly Cash Dividend
International Display Advertising Puts It All On The Table - For Restaurants And Bars With Leading Global Integrated Hardware Supplier
Greenfield Farms Announces Scheduled Closing Of Carmela's Pizzeria Acquisition For June 5, 2013
Dunkin' Brands to Present at Upcoming Investor Conferences
Pecks Flame Broiled Chicken Opens New Restaurant Location in the Gibsonton/Riverview Area
Larimer Associates announces first three restaurant partners for the new Denver Union Station
Shoney's® Offers Free All-American Burger™ to All Veterans and Troops on Memorial Day
CouponTrade Kicks Off Memorial Day Sales And Ways To Save
The Cupbearer Debuts Coffee and Tea Outfitter Concept in Coffeehouse Industry
La Tagliatella Opens Second Location in Shanghai, China
Villa Fresh Italian Kitchen Celebrates Armed Forces And Local Heroes This Flag Day With First Annual 'Salute For Slices'
Denny's Salutes America with Red, White and Blue Plate Specials
OpenTable Releases Restaurant Industry Index for Q1 2013
American Restaurant Concepts, Inc. Announces Q1 2013 Financial Results
Chanticleer Holdings, Inc. To Present At The Second Annual Marcum LLP MicroCap Conference On May 30, 2013
Domino's Pizza Opens in Metairie with Brand New Store Design
Bob Evans Announces Year-End Earnings Release and Conference Call Details
JW Marriott New Orleans Teams Up With Sterling Vineyards for an Unforgettable Wine Dinner May 22
Susser Holdings to Hold Annual Shareholders Meeting Today
Technomic Reveals Initial 2014 Foodservice Industry Forecast
Southern California McDonald's® Restaurants Kick Off Summer With New McCafe® Smoothie And Shake
Brinker International Announces Deal To Acquire 11 Chili's Franchise Restaurants In Canada
Ker's WingHouse Bar & Grill Opens to Bring Game Day Favorites to Wesley Chapel
Tropical Smoothie Cafe® Debuts Beyond Meat™ Chicken-Free Strips Nationwide
Duffy's Sports Grill Launches New Menu Featuring Healthier Options
OpenTable Diner Reviews Reveal the Top 100 Outdoor Dining Spots
Jamba Juice Satisfies Summertime Craving for Strawberries
Krispy Kreme Jacksonville, Florida Grand Opening Celebration
Krispy Kreme to Release Fiscal 2014 First Quarter Results and Discuss Management's Outlook for the Full Year on May 30, 2013
Great Harvest Bread Company Creates a Recipe for Success with Esri Location Analytics
Opinionated About Dining Reveals Top 25 U.S. Restaurants By Region And Cuisine
Cooking School for Free: Escoffier Online To Give Away One Free, Full Scholarship Every Month to Aspiring Chefs, Starting in June
National Restaurant Association Announces Sysco as Exclusive Distribution Partner for Kids LiveWell Program
Seamless and GrubHub Announce Merger
Dunkin' Donuts Mobile App and Website Now Available in English and Spanish
Seeking Burger Lovers in the Chicago Area: Red Robin Restaurant Hiring Team Members to Join the Fun at New Red Robin
Tabbedout Now Offers Google Wallet as a Payment Option
Max Brenner International Names Katzie Guy-Hamilton New Executive Chef
National Restaurant Association Announces Winners of the 2nd Annual Operator Innovations Awards
Ronald McDonald House Charities® Of Southern California Helps High School Seniors Fund Their Higher Education By Awarding $300,000 In College Scholarships
Vitamix® Unveils The Next Level Of Automation In Frozen Drink Blending: The Modular Blending System
Biglari Holdings Inc. News Release
New LYFE Kitchen Spring and Summer Menu Explores Produce and Flavors of the Season
SUBWAY® Restaurant Chain to Add 3,000 Locations Worldwide in 2013
NoshList Heads to NRA with More Than 11 Million Diners Seated and Key New Features
Fort Lauderdale/Denver-Based Saladarity Launches Franchise Program
Ryan's®, HomeTown® Buffet, And Old Country Buffet® Put The Vacation In "Family Vacation" With Sweepstakes Starting May 23
Horse, Pig and Rat Meat Adulteration Now Easy to Detect with Simple 1-Hour Visual Field Test
Le Bec Fin Will Be Retiring in June 2013; Two Michelin Star Chef Justin Bogle Returns Home to Philadelphia to Develop New Progressive American Food Concept Restaurant in Legendary Venue

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